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Waterfront restaurant in Toulon

A refined menu combining seafood and exceptional meats, on Mourillon Beach

Between land & sea, Mediterranean flavors

Set on the sands of Mourillon in Toulon, Le Lido celebrates Mediterranean gastronomy in all its richness, bringing together the finest seafood and exceptional meats. Inspired by southern flavors and seasonal recipes, Le Lido’s cuisine blends authenticity and creativity in a bright setting overlooking the Mediterranean.

A beachside restaurant with an elegant yet relaxed atmosphere, Le Lido invites you to share generous plates where fish, shellfish, grilled meats, and local specialties harmonize beautifully.

Whether for a barefoot lunch in the sand or dinner under the stars, Le Lido is a must-visit for Toulon locals and visitors seeking a sincere, convivial table by the sea.

terrace restaurant the lido of toulon

Gourmet moments to start

Garlic parsley shrimp12€

With homemade rouille

Anchovy tempura12€

Salsa macha sauce

Escalivada de poivrons12€

Grilled peppers, onions & aubergines, anchovies, Tuscan olives, olive oil

Ham croquettes14€

Pepper cream & Espelette pepper

Gratinated mussels in persillade14€

Parmesan · 12 pcs

Truffle creamy burrata15€

Truffled ham, homemade focaccia soldiers

Traditional fish soup20€

Homemade rouille, olive oil croutons, cheese

starters to share - assortment of our starters
Huitres

Fine de Claire Oysters

By 614€

By 922€

By 1230€

Seafood Escapades

Gamba pasta35€

Conchiglioni, fish-soup reduction, gamba skewer, homemade rouille

Thai‑Style Octopus Carpaccio31€

Parmesan, caper berries, olive oil & lemon, young-shoot salad

Seared octopus daube-style33€

Venere rice, candied lemons, homemade rouille

Sea bass en portefeuille33€

500/600 g, citrus gremolata, olive-oil crushed potatoes & fresh thyme

Fish Tartare32€

Daily catch, pepper cream, olive oil, lime & fresh herbs, young-shoot salad

Marine Escape
grilled meats restaurant Le Lido de Toulon

Southern fragrances

Rib steak (Argentina)37€

350 g, homemade 3-pepper sauce, homemade fries
or tagliata-style +€5 (parmesan, pesto & rocket)

Hand-cut beef tartare 180g30€

Italian-style, not seared, homemade fries

Penne Cacio e Pepe26€

Peppery cream, parmesan & Italian cured ham

Seven-hour lamb rack34€

Sage jus, creamy polenta

Vitello Tonnato31€

Slow-cooked veal, parmesan & tuna sauce, young-shoot salad

Lido delicacies

Molten chocolate cake11€

Bourbon vanilla ice cream, whipped cream, warm chocolate sauce

Amaretto baba12€

Toasted almonds & whipped cream

Traditional tiramisu10€

Mango tartare11€

Coconut ice cream & grated coconut, passion-fruit coulis

Candied-peanut French toast14€

Homemade salted caramel, peanut whipped cream, peanut ice cream

Ice cream pots5.50€

from “Histoire de Glace” dark chocolate, Nutella, caramel, raspberry, vanilla and lemon

L’affagato6€

Vanilla ice cream, homemade whipped cream, topped with espresso

Desserts & Treats from the Lido
For the younger connoisseurs

For the younger connoisseurs

Menu with a glass of squash
We adapt the dishes to your children’s taste
Pot of ice cream from the menu
15€

Looking to lunch on the seafront?
Book your table at the Lido and enjoy your meal right on the beach.

Book online

Fish, shellfish and Mediterranean cuisine in the Mourillon

Just a few steps from the Mediterranean, the Lido is in the heart of the Mourillon in Toulon offering a gourmet break right on the water’s edge. An emblematic fish restaurant with a refined menu offering quality Mediterranean dishes mixing fresh fish, seafood and seasonal specialities. Whether it is for lunch in the sun, or a dinner overlooking the sea, the Lido, on the beach in Toulon, is a must for lovers of good cuisine.

To complete your Lido experience, check out our Sunday brunch, which comes complete with a Mediterranean sea view.

Brunch every Sunday

Brunch every sunday

Enjoy a bistronomic brunch every Sunday from 12h til 15h. Generous platters, homemade sweets and a Mediterranean sea view.

Book on line